Lunch Menu

Salads & Soups

Chef's Recipe Soup of the day...5
Sirloin Steak Chili...8
Chef’s Certified Angus Beef® Chili topped with cheddar cheese and green onions
House Salad or Caesar Salad
Side…4 or Entree…6
Tomato Mozzarella...8
Sliced Roma tomato and fresh milk mozzarella cheese, drizzled with a balsamic glaze

Center Court Salad...7
Romaine, iceberg, Roma tomato, artichoke hearts, olives, red onion, Applewood smoked bacon and feta cheese, with house vinaigrette dressing
Iceberg Wedge...7
Chopped Roma tomato, Applewood smoked bacon, red onion, and bleu cheese dressing
*Add Chicken...4, Shrimp...5 or Scallops...6

Herb Wraps

Turkey Club...7
Roast Beef...8
Certified Angus Beef®

Chicken Salad...7
Chef's special recipe
Chicken Portabella...7

Lunch Sizes Entrees

Sirloin...12
6oz Certified Angus Beef® seasoned and grilled topped with caramelized onion and a merlot demi sauce.
6oz Salmon or Mahi…13
Grilled, Cajun or pan seared
White Marble Farms Pork Chop...12
A 5 oz boneless chop, basted and grilled

Bow-Tie Pasta with Chicken…12
Fresh diced tomato and pesto cream sauce
Pasta “Vinsanity”...9
Portabella mushrooms, kalamata olives, and plum tomato, sauteed with olive oil and garlic, tossed with capellini pasta and feta cheese. Add chicken...4, shrimp...5 or scallops...6
Carolina Shrimp & Grits...15
Sauteed with andouille cream sauce, served over fried grits

Assists
Vegetable of the day, French fries, Sweet potato fries, House salad or Bow tie pasta with marinara

The Highlight Zone

Create your own “Hand-Crafted” Burger...9

A half pound of Certified Angus Beef ®, with your choice of toppings...

Bleu cheese
Bacon
Marinara sauce
Mozzarella
Jalapeno peppers
Pesto-mayo
Provolone
Sauteed mushroom
Lettuce
Swiss
BBQ sauce
Tomato
Cheddar
Buffalo hot sauce
Onion

Chicken Sandwich...8
VC Seasoned and grilled, BBQ, Cajun, or Buffalo
Grilled Fish Sandwich...9
Your choice of Mahi or Emperor

Big Fried Fish Sandwich...9
8oz filet of Emperor, hand breaded
O-Town Cheese Steak...9
Grilled with sauteed onions,
peppers, and provolone cheese

French Dip...9
Certified Angus Beef®
Tender sliced roast beef and melted provolone cheese, served with Au Jus

Vince Carter's sandwiches are served on Ciabatta rolls, burgers on Kaiser rolls

Assists
Vegetable of the day, French fries, Sweet potato fries, House salad or Bow tie pasta with marinara

Vince Carter's cooks with zero trans-fat fryer shortening

Carter's Kids

Kids 12 and under - includes soft drinks…6

Capellini with Marinara
Fried Shrimp and Fries
Chicken Tenders and Fries

Grilled Cheese and Fries
Macaroni and Cheese
Cheese Flatbread Pizza