VC's Brunch Extravaganza

• Create Your Own Omelet...9
  Choose from any of the following items: Shredded Cheddar Jack, Fresh Red Peppers, Red Onions, Diced Tomatoes, Grilled Chicken, Ham, Turkey, Andouille Sausage, Bacon and Mushrooms.
  ~ Served with home-style breakfast potatoes, cheese grits and fresh seasonal fruit
• Grilled Sirloin and Eggs...13
  A seasoned 6 oz. sirloin grilled to perfection and topped with caramelized onions ~ served with two eggs any style, home-style breakfast potatoes and fresh seasonal fruit
• Jumbo Lump Crab Cake Benedict...12
  One Crab Cake served on a toasted English muffin and topped with a poached egg and citrus hollandaise sauce ~ Garnished with diced red peppers ~ served with home-style breakfast potatoes and fresh seasonal fruit
• Carolina Shrimp & Grits...8
  Pan sautéed blackened shrimp with an Andouille sausage cream sauce ~ Served over a grit cake
• The Bacon Wrapped Scallop Bruschetta...13
  Two large Crostini’s topped with diced Roma tomatoes, olive oil and basil ~ Two pan seared bacon wrapped scallops, placed on top of each crostini and drizzled with a balsamic glaze~ Served with home-style breakfast potatoes and fresh seasonal fruit

• The Full-Court Press...10
  Spinach and fresh tomato in a pesto cream sauceTwo eggs any style, two sausage links, two slices of Applewood bacon served with home-style breakfast potatoes and toast
• “Game-Time” Crab & Shrimp Crepes...14
  Two delicate crepes filled with crab, shrimp, shredded cheddar and mozzarella cheese sautéed with onions in a creamy sauce, with a citrus hollandaise drizzled over top ~ served with home-style breakfast potatoes, and fresh seasonal fruit
• Chicken Tuscan Crepes...12
  Two savory crepes filled with sautéed chicken, shredded cheddar and mozzarella cheeses,
  & spinach ~ topped with a tomato Tuscan sauce~ served with home-style breakfast potatoes, and fresh seasonal fruit
• Le Dunk French Toast...8
  Texas toast dipped in a cinnamon-vanilla French toast egg- batter, layered with warm fresh blueberry compote ~ dusted with cinnamon and powdered sugar and topped with vanilla butter ~ garnished with fresh seasonal fruit
• Banana Fosters “Hoop” Pancakes...8
  Two Hot and fluffy pancakes topped with warm, sweet banana fosters sauce ~ garnished with fresh seasonal fruit
• “The Carter” Fried Fish and Cheese Grits...10
  Twin fillets of Emperor fish seasoned, battered and fried to a golden brown ~ Served with shredded cheddar cheese grits and fresh seasonal fruit